Latin American cuisine is growing in popularity in Germany, and there are now a variety of dishes to try. From traditional dishes like tacos and empanadas to fusion cuisine that blends Latin American flavors with German ingredients, there's something for everyone. In this post, we take a closer look at the different types of Latin American cuisine that can be found in Germany.
1. Mexican cuisine
Mexican cuisine is one of the most popular forms of Latin American cuisine in Germany. Dishes like tacos, burritos, and enchiladas are common, as are popular appetizers like guacamole and salsa. Mexican cuisine is known for its bold flavors and use of spices such as chili pepper, cumin, and coriander.
2. Brazilian cuisine
Brazilian cuisine is also becoming increasingly popular in Germany. Dishes like feijoada, a hearty black bean stew, and churrasco, grilled meat with rice and beans, are common. Other popular Brazilian dishes include Açai Bowls, made with Açai berries, and Pão de Queijo, a cheese bread.
3. Argentinian cuisine
Argentinian cuisine is well represented in Germany, with an emphasis on grilled meats and traditional dishes like empanadas and asado. Argentina is famous for its beef, and dishes like steak and choripán, a sausage sandwich, are common in Argentine restaurants.
4. Cuban cuisine
Cuban cuisine is a mixture of Spanish, African and Caribbean flavors and is becoming increasingly popular in Germany. Dishes like ropa vieja, a slow-cooked beef stew, and arroz con pollo, chicken and rice, are common, as are traditional Cuban sandwiches like the cubano.
5. Puerto Rican cuisine
Puerto-Rican cuisine is a mixture of Spanish, African and Taíno flavors and is becoming increasingly popular in Germany. Dishes like arroz con gandules, rice with pigeon peas, and pernil, slow-roasted pork shoulder, are common. Other popular Puerto Rican dishes include bacalaitos, fried cod, and tostones, twice fried plantain slices.
6. Fusion Kitchen
In addition to traditional Latin American cuisine, many restaurants in Germany now offer fusion cuisine, where Latin American flavors are mixed with German ingredients. Dishes like tacos stuffed with bratwurst or empanadas stuffed with sauerkraut and cheese are becoming increasingly popular. This style of cuisine offers a unique twist on traditional fare, allowing guests to experience the best of both worlds.
Conclusion
In summary, there is a wide variety of Latin American cuisine in Germany, including traditional dishes and fusion cuisine. From Mexican tacos to Puerto Rican pernil, there's something for everyone. Whether you're a fan of bold flavors or prefer a more traditional approach, you're sure to find something to please in the world of Latin American cuisine in Germany.