Latin American cuisine is becoming increasingly popular in Germany, and there are now a wide variety of dishes to try. From traditional dishes like tacos and empanadas to fusion cuisine that combines Latin American flavors with German ingredients, there's something for everyone. In this post, we take a closer look at the different types of Latin American cuisine that can be found in Germany.
1. Mexican cuisine
Mexican cuisine is one of the most popular forms of Latin American cuisine in Germany. Dishes like tacos, burritos, and enchiladas are common, as are popular appetizers like guacamole and salsa. Mexican cuisine is known for its bold flavors and the use of spices like chili pepper, cumin, and coriander.
2. Brazilian cuisine
Brazilian cuisine is becoming increasingly popular in Germany, too. Dishes such as feijoada, a hearty black bean stew, and churrasco, grilled meat with rice and beans, are widely available. Other popular Brazilian dishes include açai bowls, made with açai berries, and pão de queijo, a cheese bread.
3. Argentine cuisine
Argentine cuisine is well represented in Germany, with a focus on grilled meat and traditional dishes such as empanadas and asado. Argentina is famous for its beef, and dishes such as steak and choripán, a sausage sandwich, are common in Argentine restaurants.
4. Cuban cuisine
Cuban cuisine, a blend of Spanish, African, and Caribbean flavors, is becoming increasingly popular in Germany. Dishes such as ropa vieja, a slow-cooked beef stew, and arroz con pollo, chicken with rice, are common, as are traditional Cuban sandwiches such as the cubano.
5. Puerto Rican cuisine
Puerto Rican cuisine is a blend of Spanish, African, and Taíno flavors and is becoming increasingly popular in Germany. Dishes such as arroz con gandules, rice with pigeon peas, and pernil, slow-roasted pork shoulder, are common. Other popular Puerto Rican dishes include bacalaitos, fried cod, and tostones, twice-fried plantain slices.
6. Fusion cuisine
In addition to traditional Latin American cuisine, many restaurants in Germany now offer fusion cuisine, which blends Latin American flavors with German ingredients. Dishes like bratwurst-stuffed tacos or sauerkraut and cheese-filled empanadas are becoming increasingly popular. This style of cuisine offers a unique twist on traditional dishes, allowing diners to experience the best of both worlds.
Conclusion
In summary, there's a wide variety of Latin American cuisine in Germany, including traditional dishes and fusion cuisine. From Mexican tacos to Puerto Rican pernil, there's something for every taste. Whether you're a fan of bold flavors or prefer a more traditional approach, you're sure to find something you like in the world of Latin American cuisine in Germany.