Yellow pepper paste (PASTA DE AJI AMARILLO FRASCO 215g COEXITO)

Peruvian yellow chili paste made from bell peppers. Bell peppers, also known as Capsicum baccatum, are the most widely consumed chili peppers in Peru. Due to their fruity flavor, the paste pairs particularly well with empanadas, potatoes, and meat.

Nutritional values ​​(100g/ml)
Energy 184 kJ/44 kcal

Fat 0.7 g

Saturated fatty acids <0.5 g

Carbohydrates 8.4 g

Sugar <0.5 g

Protein 0.9 g

Salt 4.8 g